Produktinformationen

Pizza steel plate delivers fast, even heat transfer for crispier crust and reliable bakes in your home oven or outdoor grill. Made from heavy-duty carbon steel and pre-seasoned for quicker start-up, it heats efficiently and holds temperature for consistent results across multiple pies. Oxidation and sandblasted finishing help protect the surface while keeping cleanup simple with a soft cloth and water.




  • Delivers rapid, even baking with high heat conductivity and strong heat retention for crisp bases

  • Includes a pre-seasoned surface so you can start baking sooner with less prep

  • Resists wear with thick, heavy carbon steel built for high-heat oven and grill cooking

  • Improves handling with a thumb hole for lifting, carrying, and hanging storage

  • Expands menus by baking pizza, bread, cookies, quiche, roasted vegetables, and steaks



Upgrade weeknight pizza and weekend cookouts with a carbon steel baking plate designed for steady heat and repeatable results. The 1/4-inch thickness supports consistent browning while the polished, laser-cut edges keep handling comfortable. Use it on a rack, preheat thoroughly, and let the steel do the work—whether you’re chasing a thin, crackly crust or baking hearty bread. Grab yours today and dial in your oven or grill routine with a surface built for high heat.



Specifications

  • Material: Q235 carbon steel (cold-rolled plate)

  • Size: 16 in x 14.5 in

  • Thickness: 1/4 in

  • Weight: 14.55 lb (6.6 kg)

  • Finish: pre-seasoned; oxidation-treated and sandblasted surface

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